Beer chicken is a variant of and season a chicken grilled or baked. A delicious way to prepare a very simple recipe that will delight Diners of all ages. It's a very common recipe when you invited come unexpectedly, is economical and needed ingredients we all have at home.
Chicken beer contains no alcohol, already this evaporates in cooking, so you can offer it to children or people with diseases. At the same time, beer makes that the meat stays juicy and tender.
1 can of beer
Water
Salt
Olive oil
1/4 cup paprika
1 lump of brown sugar
1 lump of granulated sugar
2 teaspoons salt
1 teaspoon onion salt
1 teaspoon black pepper
2 teaspoons cayenne pepper
1 teaspoon garlic powder
1 teaspoon onion powder
Make the mixture of spices
Preheat the oven to 200 degrees. Then gather ingredients for your mix of spices.
Mix all the ingredients of spices in a bowl, we remember:
1/4 cup paprika
1 lump of brown sugar
1 lump of granulated sugar
2 teaspoons salt
1 teaspoon onion salt
1 teaspoon black pepper
2 teaspoons cayenne pepper
1 teaspoon garlic powder
1 teaspoon onion powder
Potatoes, peppers, onions, garlic or tomatoes for garnish (to taste)
Rinse the chicken in cold water, then rub with paper towel on it to let it dry.
Spread the spices on the chicken.
Sprinkle a tablespoon of spice in the cavity. Insert another scoop under the skin of the chicken and tries to spread it evenly. Finally, spread another tablespoon of spice across the skin on both sides.
Add the beer, water, oil and salt.
Put the chicken rubbed with spices on a baking tray.
Add on the can of beer, half a glass of warm water, a splash of olive oil and salt.
Add vegetables if you want to
Optionally, you can make a lining with potatoes, peppers, onions, garlic and tomatoes.
Peel and cut into slices vegetables that you want to accompany the beer chicken: tomato it can cut in half and add half a clove of garlic, olive oil and parsley, chopped up each of the halves. Pepper you can cut into strips, as well as the onion and sprinkle with beer, oil, water and salt the chicken. Potatoes you can cut into slices, and additionally add sweet peppers on them.
Lowers the temperature of the oven to 180 degrees and bake for 45 minutes, until the chicken skin is golden and the potatoes and peppers this soft and cooked.
Then, put on the bottom of the oven along with the chicken and vegetables, but apart, placed one or two loaves of bread for two minutes.
Remove everything from the oven.
It serves chopping chicken to beer and serving pieces on each plate. Accompanied by a varied of each vegetable. He cut up the bread baking and hot, serve it at a panera or Wicker tray, you will see that they have been crisp and hot, perfect for dipping! Don't forget, spray with resulting broth each of the avocado to dip bread in the. And to tell us...
Try this tasty,easy and best recipe. Your comments will highly appreciated.
Chicken beer contains no alcohol, already this evaporates in cooking, so you can offer it to children or people with diseases. At the same time, beer makes that the meat stays juicy and tender.
Ingredients:
1 whole chicken1 can of beer
Water
Salt
Olive oil
1/4 cup paprika
1 lump of brown sugar
1 lump of granulated sugar
2 teaspoons salt
1 teaspoon onion salt
1 teaspoon black pepper
2 teaspoons cayenne pepper
1 teaspoon garlic powder
1 teaspoon onion powder
Make the mixture of spices
Preheat the oven to 200 degrees. Then gather ingredients for your mix of spices.
Mix all the ingredients of spices in a bowl, we remember:
1/4 cup paprika
1 lump of brown sugar
1 lump of granulated sugar
2 teaspoons salt
1 teaspoon onion salt
1 teaspoon black pepper
2 teaspoons cayenne pepper
1 teaspoon garlic powder
1 teaspoon onion powder
Potatoes, peppers, onions, garlic or tomatoes for garnish (to taste)
Prepare chicken:
Clean the cavity of the chicken to make sure the kidneys and other offal are removed.Rinse the chicken in cold water, then rub with paper towel on it to let it dry.
Spread the spices on the chicken.
Sprinkle a tablespoon of spice in the cavity. Insert another scoop under the skin of the chicken and tries to spread it evenly. Finally, spread another tablespoon of spice across the skin on both sides.
Add the beer, water, oil and salt.
Put the chicken rubbed with spices on a baking tray.
Add on the can of beer, half a glass of warm water, a splash of olive oil and salt.
Add vegetables if you want to
Optionally, you can make a lining with potatoes, peppers, onions, garlic and tomatoes.
Peel and cut into slices vegetables that you want to accompany the beer chicken: tomato it can cut in half and add half a clove of garlic, olive oil and parsley, chopped up each of the halves. Pepper you can cut into strips, as well as the onion and sprinkle with beer, oil, water and salt the chicken. Potatoes you can cut into slices, and additionally add sweet peppers on them.
Lowers the temperature of the oven to 180 degrees and bake for 45 minutes, until the chicken skin is golden and the potatoes and peppers this soft and cooked.
Then, put on the bottom of the oven along with the chicken and vegetables, but apart, placed one or two loaves of bread for two minutes.
Remove everything from the oven.
It serves chopping chicken to beer and serving pieces on each plate. Accompanied by a varied of each vegetable. He cut up the bread baking and hot, serve it at a panera or Wicker tray, you will see that they have been crisp and hot, perfect for dipping! Don't forget, spray with resulting broth each of the avocado to dip bread in the. And to tell us...
Try this tasty,easy and best recipe. Your comments will highly appreciated.
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