Sunday, July 26, 2015

How to make a chocolate brownie

Without a doubt there is nothing more dense, concentrated and so full of flavor to chocolate as a delicious brownie. However, for some people it is not the best cake of everyone, whether it's for one reason or another, but I am completely confident that you will learn how to perform today will love all over the world, from the smallest to the largest. An ideal dessert for those addicted to chocolate!
However, we recommend this dessert is consumed especially in the evenings, since if we do it in the evening we will have much calorie load that not we "burn" during the night, so it must be taken as a sweet to give us excellent power. Also, don't forget that this brownie as of any other dessert/sweet consumption should be consumed in moderation.
Note: If you prefer to use natural sweeteners, you can replace the sugar with stevia. It will also be delicious!

1- Chocolate brownie recipe:

How to make a chocolate brownie


200 g of sugar
4 eggs
200 grams of butter
80 grams of flour
100 grams of walnuts
150 grams of dark chocolate
Medium envelope of yeast (optional)


The first thing we will do will be to melt the chocolate with the butter, either a Bain-Marie or in the microwave, taking care that we not burn.
Up next is lay 4 eggs in a bowl and beat them, when we have finished add the sugar gradually and beating, so let's integrate it together egg.
Once this process is finished, we add the melted chocolate and butter, taking care that the mixture is sufficiently cold to avoid that the egg will cook, and integrate it in the same way as sugar.
Finally, mix the flour with chopped walnuts and optionally the yeast. Finally, we add it to the bowl and mix it well.
Then we will put it in the oven, previously pre-heated at 180 ° for 30 minutes. And to taste it!
Try the tasty,easy and best recipe. Your comments will highly appreciated.


Post a Comment